Chatelherault Country Parks Wedding Menu

Starters

Traditional lentil soup
Homemade, packed with flavour and served with a hot crusty roll (v, ve, gf)

or

Pan-fried creamy garlic mushrooms
Locally sourced mushrooms pan fried with fresh cream, garlic and thyme and served on a slice of toasted sourdough bread

or

Black pudding, goat’s cheese and tomato chutney stack
Award winning Ramsay’s of Carluke black pudding topped with melted goat’s cheese and tomato chutney and served on a bed of micro herb salad with a balsamic vinaigrette

Mains

Homemade steak pie
Locally sourced slow cooked steak topped with puff pastry and served with roasted potatoes and seasonal vegetables

or

Chicken Balmoral
Chicken breast stuffed with haggis and drizzled with creamy peppercorn sauce and served with dauphinoise potatoes and seasonal vegetables

or

Sweet potato and red onion marmalade tart
A vegan and gluten free shortcrust pastry tart filled with sweet potato and spinach and topped with red onion marmalade, sunflower seeds and pumpkins seeds (v, ve, gf)

Served with chilli jam and a side of fresh salad drizzled with a balsamic vinaigrette.

Desserts

Trio of mini chocolate desserts
Double chocolate mousse, white chocolate and raspberry mousse and a chocolate and orange tartlet, served with fresh whipped cream

or

Rhubarb and ginger delicacy
Ginger crumb base with a layer of rhubarb and chocolate filling, finished with a sprinkling of chocolate flakes and a dusting of raspberry, served with fresh whipped cream (v, ve, gf)

Followed by tea, coffee and chocolate mints

£53.00 per adult

Prices valid until 31 March 2027

Final numbers and pre-orders required at least three weeks before the date of your wedding with full payment due at least one week before the date of your wedding.

Ceremony and Afternoon Tea

Celebrate your wedding in the timeless elegance of our Georgian hunting lodge, where your beautiful ceremony will be followed by a traditional afternoon tea served in a truly unique way!

Your Ceremony …

Set within one of Scotland’s finest eighteenth-century buildings, your ceremony would take place in refined surroundings that are rich in history, character and romance. Our magnificent banqueting room, graced with ornate plasterwork and tall Venetian windows is a romantic setting to exchange vows, and our elegant, landscaped parterre garden provides an outstanding backdrop for your perfect photographs.

Cost: Ceremony hire from £880.00

Your Afternoon Tea ...

Your wedding day is a fairytale, so it makes sense to have afternoon tea served inside a book!

How your afternoon tea story will unfold …

The beginning: Savour every moment with a carefully curated selection of traditional finger sandwiches and delicious hot tartlets and crostinis.

The middle: Bask in wedding bliss with an assortment of sweet treats.

The end: Finish things off with a freshly baked scone served with lashings of cream and jam on the side.

All books are accompanied by your choice of tea or coffee served in vintage teapots, and the package also includes a glass of prosecco for each guest to toast the happy couple and a soft drink for each child served in teapots!

Cost: Afternoon tea from £33.00 per adult and £20.00 per child (under 12).

This package is perfect for couples seeking a relaxed, elegant and informal wedding celebration and offers a charming alternative to a full wedding breakfast whilst maintaining a sense of celebration and tradition.

Maximum number of 50 and minimum number of 20 required. Dietary requirements can be catered for but must arranged in advance (please speak to one of our event coordinators.)

All prices are inclusive of VAT and are valid until 31 March 2027.

Look after the little ones (for children aged 3 – 12 years)

Children under three eat free

Starters

Scrummy lentil soup
served with a crusty roll

or

Finger-licking mozzarella sticks
served with a tomato dip

Mains

Penne pasta with tomato sauce
served with a slice of garlic bread

or

Chicken goujons
served with potato wedges

Desserts

Build your own ice cream sundae
Vanilla ice cream served with mini marshmallows, sliced strawberries, crumbled biscuits and chocolate sauce on the side

£20.00 per child

Prices valid until 31 March 2027

If you have any special dietary requirements, please inform the event co-ordinator.

Drinks Packages

Bottles of wine

• House red - £22.00
• Patriarche Pinot Noir - £23.50
• Zarapito Malbec - £25.50
• Abadia Milagro Rioja - £27.50
• House White - £22.00
• Don Segundo Laderas Sauvignon Blanc - £26.00
• Trulli Pinot Grigio - £28.50
• Patriarche Viognier - £28.50
• House Rose - £22.00
• Hunters Cove White Zinfandel - £25.50
• Maschio Dei Cavalieri Prosecco - £26.00

Individual drinks

• Glass of prosecco - £8.50
• Bottled beer - £5.20
• Duke and Duchess punch - £6.70
• Non-alcoholic Duke and Duchess Punch - £4.00

Prices valid until 31 March 2027

Please note that package prices apply for new bookings only (Terms and Conditions apply).

Small Weddings

Coorie in at Chatelherault

Small Weddings are the next BIG thing!

Chatelherault has developed a small and cosy wedding ceremony and meal package for your nearest and dearest; 20 of your closest family and friends (including the newly-weds!)

We will help you create great memories surrounded by your closest loved ones, where you can focus on creating a personal and unforgettable experience for you and your guests.

Chatelherault offers you exclusive use of our West Wing and private enclosed Parterre Gardens where you will feel relaxed and enjoy a really special and person atmosphere.

Package price for ceremony hire and three course meal with one glass of prosecco per guest for twenty guests
£2,225

Package price for ceremony hire and three course meal with one glass of prosecco per guest for twenty guests and two bottles of wine per table during your meal
£2,485

Prices valid until 31 March 2027.

Final numbers and pre-orders required at least three weeks before the date of your wedding with full payment due at least one week before the date of your wedding.

If you have any special dietary requirements, please inform the event co-ordinator.

Winter Weddings

Experience timeless elegance in the heart of winter at Chatelherault …

Our historic Georgian Hunting Lodge offers an intimate and atmospheric setting and is perfect for couples seeking a romantic winter wedding surrounded by candlelight, heritage interiors, and seasonal warmth.

Your winter wedding experience would include:

• Exclusive use of our west lodge and private parterre garden for your ceremony and photographs
• A delicious two-course supper with your wedding cake served as the sweet finale
• Cream table linen and napkins
• Silver table runners, themed table garland and silver candelabras
• Personalised menu PDF
• Cake knife
• Bar facilities
• Toastmaster

Why choose Winter?

Winter weddings offer exclusivity, atmosphere, and exceptional value where you can enjoy a relaxed and sociable dining experience in historic surroundings. The winter months showcase Chatelherault at its most romantic: quiet, candlelit, and rich in character!

Costs

Exclusive use of the West Lodge and gardens for two hours for your ceremony: £880.00

Two course meal and exclusive use of the West Lodge for an additional three hours: £43.00 per adult and £15.00 per child (children under three dine with compliments).

Starter

Traditional lentil soup (v)(ve)(gf)

Homemade, packed with flavour and served with a hot, crusty roll

or

Black pudding, goats’ cheese and tomato chutney stack

Award winning Ramsay’s of Carluke black pudding topped with melted goats’ cheese and tomato chutney and served on a bed of micro herb salad with a balsamic vinaigrette

Main courses

Oven-baked Scottish salmon

Served with a rich and creamy hollandaise sauce, dauphinoise potatoes and seasonal vegetables

or

Chicken Balmoral

Chicken breast stuffed with haggis and drizzled with creamy peppercorn sauce, served with dauphinoise potatoes and seasonal vegetables

or

Sweet potato and red onion marmalade tart (v)(ve)(gf)

A vegan and gluten free shortcrust pastry tart filled with sweet potato and spinach and topped with red onion marmalade, sunflower seeds and pumpkin seeds

Served with chilli jam and fresh salad with a balsamic vinaigrette

Following the main course, we will cut and slice your wedding cake and serve it as dessert with your choice of tea or coffee!

With a minimum number of 20 and a maximum of 34, this package is perfect for small, elegant celebrations.

Available from November to February (inclusive) with your ceremony beginning at 2pm and departure at 7pm. An additional surcharge of £115.00 per hour applies if you wish to extend the hire to midnight.

All prices are inclusive of VAT and are valid until 31 March 2027

For more information, to check availability or to arrange a viewing, please don’t hesitate to contact our commercial officer on 01698 426213 or email chatelherault.countrypark@southlanarkshireleisure.co.uk