Rutherglen Town Hall Weddings Menu - Silver Package A

Chilled fan of galia melon with kiwi, strawberries and orange fillets

Baked chicken supreme with crushed potatoes and seasonal vegetables
accompanied with traditional gravy

Meringue nests topped with chantilly cream and a selection of soft fruits

Tea, coffee and dinner mints

£39.55

All prices are per person and valid until 31 March 2024.

If you have any special dietary requirements, please inform the event co-ordinator.

 

Rutherglen Town Hall weddings menu - Silver Package B

Golden lentil soup served with a dinner roll

Traditional steak pie of tender diced beef topped with puff pastry,
served with chef's selection of potatoes and vegetables

Traditional apple pie served with cream

Tea, coffee and dinner mints

£39.55

All prices are per person and valid until 31 March 2024.

If you have any special dietary requirements, please inform the event co-ordinator.

 

Rutherglen Town Hall weddings menu - Gold Package

Tomato and roast pepper soup served with a dinner roll

Chicken Balmoral with a whisky cream sauce, 
served with chef's selection of potatoes and vegetables

Layers of shortcake with strawberries and cream

Tea, coffee and tablet

£44.70

All prices are per person and valid until 31 March 2024.

If you have any special dietary requirements, please inform the event co-ordinator.

 

Rutherglen Town Hall weddings menu - Platinum Package

Smoked salmon and prawns resting on a bed of roquette leaves
with a Marie Rose dressing

Cream of leek and potato soup served with a dinner roll

Mediterranean chicken breast stuffed with mozzarella and
basil, wrapped in Parma ham and served with a plum tomato
coulis and chef's selection of vegetables and potatoes

Trio of desserts
(mini meringue with soft fruits, mini
cheesecake, mini chocolate cake)

Tea, coffee and chocolate drizzled strawberries

£51.55

All prices are per person and valid until 31 March 2024.

If you have any special dietary requirements, please inform the event co-ordinator.

 

While you and your bridal party are getting pictures taken of your special day, why not treat your guests to a selection of delicious canapés?

Ask your wedding co-ordinator for more details.

Package 1

3 canapés per guest - £6.55

Macaroni cheese bites

Haggis bon bons

Mini oatcakes with chicken liver paté and a sweet onion relish

Package 2

3 canapés per guest - £10.20

Selection of luxury canapés including:

Blini with cheese, smoked salmon and lemon

Cheese with basil and prawn on spinach bread

Cheese with horseradish and crayfish on lemon basil cake

Bresaola, cheese with mustard and honey, sesame seeds on black bread

Cherry tomato, goats cheese and pecan nuts on walnut bread

Courgette, mini rolls and red pepper on tomato bread

Comté cheese, semi dried apricot and almond profiterole

Peach, fourme d’ambert blue cheese and hazelnut on spiced bread

Crab, cucumber and trout egg profiterole

 

We recommend catering for at least 75% of your total guests

All prices are per person and valid until 31 March 2024

If you have any special dietary requirements, please inform the event co-ordinator.

 

If you would like to tailor make your own menu then please pick one choice from each of the following courses.

Starters

Fanned seasonal melon with kiwi, strawberry and orange segments - £7.25

Chicken liver paté served with an onion chutney and Scottish oatcakes - £9.05

Tomato, mozzarella and basil salad with red onion, drizzled with olive oil - £9.70

Salad of smoked salmon and prawns served with brown bread - £10.15

Tower of haggis, neeps and tatties with a whisky cream jus (vegetarian haggis available) - £10.60

Intermediates

Golden lentil soup - £5.40

Traditional Scotch broth - £5.40

Cream of leek and potato soup with snipped herbs - £5.90

Sweet potato and chilli soup - £5.90

Tomato and roast pepper soup - £5.90

Main courses

All served with Chef's seasonal potatoes and vegetables.

Baked chicken fillet - £25.50
Choose one of the following sauces: Diane sauce; whisky jus; traditional rich gravy

Roast rib eye of beef - £27.20
Choose one of the following sauces: Caramelised red onion; traditional rich gravy; peppercorn cream sauce

Steamed fillet of Scottish salmon on a bed of asparagus and roast cherry tomatoes - £27.40

Roast loin of pork served with Bramely apple sauce - £26.65

Roast rib eye of beef with a Yorkshire pudding and traditional pan gravy - £27.00

Breast of chicken stuffed with haggis and served on a wholegrain mustard and whisky cream sauce - £27.20

Mediterranean chicken breast stuffed with mozzarella and basil, wrapped in Parma ham with a plum tomato coulis - £26.30

Individual fillet of beef wellington with a red wine and herb jus - £40.20

Vegetarian options

A selection is available on request - £25.50

Desserts

Warm sticky toffee pudding with vanilla ice cream and butterscotch sauce - £7.05

Individual banoffee pie topped with toasted coconut edged with a vanilla Anglaise - £7.45

French apple tart served with Chantilly cream - £6.90

Trio of mini desserts (meringue with soft fruits, cheesecake, chocolate cake) - £8.15

Tarte au citron - £7.05

Individual meringue nest with fresh cream and topped with summer fruits - £7.15

Layers of shortcake with strawberries and cream (please note this dessert is seasonal) - £7.15

Selection of Scottish and European cheeses with celery, grapes and traditional oatcakes - £8.70

Tea, coffee and mints - £3.50

Tea, coffee and bite sized tablet - £4.00

Tea, coffee and petits fours - £4.00

All prices are per person and valid until 31 March 2024.

If you have any special dietary requirements, please inform the event co-ordinator.

 

Children’s menu for under 12 year olds.

Please choose one option from each course - £16.05

Starter

Soup

Main

Macaroni cheese served with garlic bread

Penne pasta with a fresh tomato sauce served with garlic bread

Chicken goujons served with potato wedges

Beef burgers served with salad and potato wedges

Fish goujons served with salad and potato wedges

Dessert

Jelly and ice cream

Ice cream

Caramel cake

Fresh fruit salad

All prices are per person and valid until 31 March 2024.

If you have any special dietary requirements, please inform the event co-ordinator.

 

Hot rolls

Selection of hot filled rolls (two rolls per person), tea and coffee - £9.70

Finger buffet

Assorted sandwiches
Traditional sausage rolls
Vegan sausage rolls (V)
Breaded chicken goujons
Skewered roast vegetables and peppers with a balsamic vinegar and honey glaze (V & GF)
Mini steak pies
Chicken Souvlaki (GF)
Tempura battered king prawns
Mini Margherita pizza
Vegetable spring rolls (V)
Chicken pakora
Vegetable pakora
Chicken liver paté served on blinis
Kale and onion bhajis (V)
Sweet potato curry bites (V)
Macaroni cheese bites (V)
Haggis bonbons
Jalapeño poppers (V)

Two items per portion, unless otherwise stated. All served with a selection of dips.

We recommend catering for at least 75% of your total guests.

3 items @ £9.45
4 items @ £13.60
6 items @ £16.80

Additional items priced at £2.45 per item.

Please speak to the wedding co-ordinator if you would like to tailor make your evening buffet to suit your wedding guests.

All prices are per person and valid until 31 March 2024.

If you have any special dietary requirements, please inform the event co-ordinator.

 

Wine

Wine per glass (125ml) - £3.50
Bottle of house white - £20.30
Bottle of house red - £20.30

Prosecco

Small bottle - £4.50
Large bottle - £23.50

Spirits

25ml vodka - from £3.30
25ml whisky - from £3.30
25ml gin - from £3.30
25ml Bacardi - £3.30
25ml Jack Daniels - £3.65
25ml Southern Comfort - £3.65
25ml brandy - £3.65
50ml port - £3.40
50ml sherry - £3.30
50ml Martini - £3.30
25ml Morgan Spice - £3.65

Liqueurs

25ml Baileys - £3.65
25ml Peach Schnapps - £3.65
25ml Cointreau - £3.65
25ml Drambuie - £3.65
25ml Glayva - £3.65

Shots

25ml Sambuca - £3.75
25ml AppleSourz - £3.75
25ml Aftershock - £3.75

Soft drinks

Red Bull - £3.10
Still mineral water - £1.75
Sparkling mineral water - £1.75
Fresh orange (glass) - £1.75
Cans - £1.75
Baby bottles - £1.75

Lagers / beers / bottles

Budweiser - £4.25
Corona - £4.25
Lager (500ml can) - £3.90
Guinness - £4.25
Export - £3.90
Strongbow (can) - £4.25
Magners - £4.25
Peroni - £4.25
Stella - £4.25
Miller - £4.25
Smirnoff Ice - £4.25

All bar prices are inclusive of current VAT rates and valid until 31 March 2024.

 

Package A

Glass of wine, sherry, whisky, vodka or fruit juice on arrival

Glass of wine with meal plus top up

£9.20

Package B

Glass of wine on arrival

Glass of sparkling wine for toast of bride and groom

Glass of red or white wine

£11.60

Package C

Glass of wine on arrival

Glass of sparkling wine for toast of bride and groom

Glass of red or white wine with meal plus top up during the meal

£15.35

Kids Drinks Package

Choice of soft drink on arrival

Choice of soft drink with dinner

£3.85

All bar prices are inclusive of current VAT rates and valid until 31 March 2024.

 

Rutherglen Town Hall weddings menu - All Inclusive Wedding Packages

Drinks Package A

A choice from Silver Package Menu A or B

Evening buffet – choose from hot filled rolls or three items from our finger buffet menu

Two pedestals of silk flowers

Top table silk flower arrangement

Silk flower table centres for your wedding meal

White tablecloths and white linen napkins

Use of cake stand and cake knife

Chair covers with a choice of bows

Bridal room

Master of Ceremonies

1:00am license with no earlier curfew for children

2023: £3150.00 for 50 guests / 2024: £3245.00 for 50 guests

2023: £4730.00 for 80 guests / 2024: £4870.00 for 80 guests

Additional day guests will be charged at £59.00
Additional evening guests will be charged at £8.15
Additional chair covers will be charged at £3.00 per chair

Please note that package prices apply for new bookings only (Terms and Conditions apply).